Our estate covers more than 7 hectares between the villages of Monforte, Barolo and Castiglione Falletto; sitting on a gentle hill called Pugnane, one of the smallest and most historical Crus of the Barolo, our soil is made of Sant'Agata fossils, a marl rich in clay, sand and charcoal.
In this enchanted frame, located in the center of the Langhe region, we organically farm Nebbiolo grapes, with the utmost respect for our land, to obtain some of the finest wines in the world. Our goal is to create ideal conditions to grow grapes by nurturing a vibrant and organic soil, that fosters natural flora and fauna, while also dry farming proactively.
Our Langhe Nebbiolo, Barolo Treturne and Barolo Bussia are fruits of tradition, passion and devotion. Wines are made in the vineyards; it all starts with the respect for our land. We are fully organic, our commitment is to preserve the soil and be as much green as possible with sustainable energies.